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How do I cook these?
CONVENTIONAL OVEN:
COOKING TIMES AND TEMPERATURES MAY VARY FROM ONE APPLIANCE TO ANOTHER.
Preheat the oven to 425°F (230° C). Cook wings from frozen.
Place wings on a parchment-lined baking sheet.
Bake for 20 minutes, turn wings over and bake for a further 10 minutes, or cook until an internal temperature of 165°F / 74°C. Enjoy.
But can I grill them?
Of course! Just preheat your BBQ to 400°F (200°C) and follow the same instructions as for a traditional oven.
Ingredients: Chicken wings, Water, Salt, Modified tapioca starch, Sodium phosphate, Modified corn starch, Spices, Sugars (dextrose), Spice extractives, Natural and artificial flavours, Dehydrated vegetables (garlic, onion).
